I love the deafening sound of the buzz as I walk through the stalks that are taller than me!
We have fresh, tender basil today, as well as chives and french tarragon.
We are open until noon today (8/3) and 9 to 5 on Friday (8/5). There are plenty of zucchini, yellow crookneck squash, and radishes, and we have a few beets, cucumbers, and green beans.
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